ROOTS HOSPITALITY RECRUITMENT LTD
A buzzing independent pizzeria in Cirencester is seeking a Head Pizza Chef to lead its kitchen, specialising in Neapolitan and sourdough pizzas. The role offers a competitive salary of up to £40,000, a bonus scheme, and live-in accommodation if required. The ideal candidate will have proven experience in dough handling and high-temperature cooking, along with strong leadership and communication skills. Responsibilities include managing kitchen operations, training junior chefs, and ensuring food quality and hygiene. The pizzeria values creativity and is committed to growth, providing opportunities for career development. Interested applicants should send their CV to Adam.
Head Pizza Chef Cirencester – 40k – Bonus – Live in available – Amazing Progression and Growth – Head Pizza Chef
Are you a passionate, skilled pizza chef with a love for Neapolitan and sourdough pizza? We’re on the hunt for a Head Pizza Chef to lead our kitchen and help put Cirencester on the map for outstanding, authentic pizza.
About Us
Were a buzzing independent pizzeria thats serious about craft. Our menu focuses on traditional Neapolitan-style pizzas with slow-fermented sourdough bases, cooked to perfection in a blazing-hot oven. We champion high-quality ingredients, bold flavours, and simple excellenceevery pizza, every time.
The Role – Head Pizza Chef
As Head Pizza Chef, youll take charge of our dough and our kitchen. Youll be responsible for the day-to-day running of the pizza section, leading a tight-knit team and keeping standards sky-high. Were looking for someone who brings both creativity and precision, and who thrives in a fast-paced, quality-driven environment. We are looking to grow so the sky is the limit!
Key Responsibilities
- Manage daily kitchen and pizza service operations
- Cook and develop pizzas in Neapolitan style, using a stone or wood-fired oven
- Train and inspire junior chefs
- Control food quality, stock, and kitchen hygiene
What You Bring
- Proven experience with Neapolitan and/or sourdough pizza
- Expertise in dough handling, fermentation, shaping, and high-temperature cooking
- A strong sense of pride in your craft
- Great leadership, organisation, and communication
- Calm under pressure and passionate about food
What We Offer
- Competitive salary up to 40k plus accommodation if needed
- Bonus scheme
- Creative input on seasonal menus and specials
- Staff meals and generous discounts
- A supportive, hands-on team
- Opportunities to grow as we expand
If youre ready to lead, inspire, and make next-level pizza, wed love to hear from you.
Send your CV to Adam ASAP
AMRT1_UKCT
Source ⇲
joblookup.com