Chef

Willinbrook Healthcare is seeking a full-time Chef for the Oaklea Dementia Care Unit at Ashlea Court Care Home, offering a salary of £13.00 per hour for 30 hours per week. The role involves meal preparation, menu planning, and maintaining hygiene standards while catering to residents' dietary needs, particularly those with swallowing difficulties. Candidates should possess culinary qualifications and a Basic Food Hygiene Certificate, with care sector experience preferred. The position promises a supportive environment, competitive benefits, and the chance to make a meaningful impact on residents' lives through high-quality meals.

Chef Catering and Hospitality
– Ashlea Court Care Home Contract: Full Time Salary: £13.00 Per Hour Shift Type: Days Contracted hours: 30 Join Our Specialist Dementia Care Team as a Chef at Oaklea Dementia Care Unit Willinbrook Healthcare is the specialist division of Care Concern Group, dedicated to delivering exceptional care to individuals with complex physical and mental health needs.

Established just three years ago, we have rapidly expanded to 15 services across England with ambitious plans for continued growth.

We pride ourselves on going beyond traditional care home provision, especially in the field of dementia care.

In line with this commitment, we are proud to introduce the Oaklea Dementia Care Unit within Ashlea Court Care Home a newly refurbished, 26-bed specialist unit offering high-quality, person-centred care for residents living with dementia.

This is a unique opportunity to be part of a brand-new team in a new unit where your cooking can bring comfort, joy, and dignity to residents every day.

Why Join Us? £13.00 per hour 30 hours per week Paid PVG, Uniform provided Onsite parking 5.6 weeks annual leave (based on full-time contract) Pension scheme What You Will Do Meal Preparation – Assist with preparing, cooking, and serving hot and cold meals that meet the dietary needs and preferences of residents.

IDDSI Standards – Ensure all meals comply with the International Dysphagia Diet Standardisation Initiative (IDDSI), providing safe and appropriate textures for residents with swallowing difficulties.

Menu Planning – develop seasonal menus that offer variety, balance, and nutritional value.

Kitchen Operations – Maintain high standards of hygiene and cleanliness, ensuring a safe and well-organised kitchen environment.

Stock Control & Ordering – Assist in stock rotation, ordering supplies, checking deliveries, and managing food storage.

Health & Safety – Follow food safety regulations, maintain accurate records of food temperatures, and uphold all Health & Safety standards in the kitchen and dining areas.

Training & Supervision – Support kitchen staff and assist with Basic Food Hygiene training for care staff involved in food service.Ensure seamless service and high-quality meal production.

What We Are Looking For Culinary Qualifications – City & Guilds 706 ” 1 & 2, or an equivalent qualification (achieved or working towards).

Food Hygiene Certification – Basic Food Hygiene Certificate is essential.

Team Player – Ability to work effectively with the Head Chef and wider kitchen team.

Attention to Detail – Strong understanding of food presentation, quality control, and portioning.

Organisational Skills – Ability to manage multiple tasks and support efficient kitchen operations.

Care Sector Experience – Experience in a care environment is beneficial but not essential.

This is a fantastic opportunity to join a brand-new team in a specialist care setting, where your skills will make a meaningful difference every day.If you are passionate about cooking and committed to providing residents with delicious, high-quality meals, we would love to hear from you.

About us: You’ll be joining a values-led care home that’s part of the Care Concern Group, a family-owned provider with over 100 care homes across the UK.

We’re expanding rapidly and are committed to delivering high-quality care and support to our residents.

If you’re ready to take on a rewarding role in a growing and supportive environment, we’d love to hear from you.We believe in delivering care to the highest standard, and our five core values guide everything we do: Trust | Respect | Passion | Kindness | Inclusivity These values define who we are and underpin everything we do, from the smallest interaction to the most complex care.

If you live by these principles, this is a place where you can belong and truly make a difference.

If you are passionate about cooking and want to make a genuine impact in a specialist dementia setting, we would love to hear from you.

Apply today and be part of something new, meaningful, and truly rewarding at Oaklea Dementia Care Unit.d02fcfcb-6df4-40ee-95cf-3eb059ce3173