
Mansell Consulting Group Ltd
A well-established bakery production unit in Central Liverpool is seeking a skilled chef or baker to join their dedicated team. The bakery is renowned for its handmade cakes, pastries, and various baked goods supplied to local restaurants and cafes. The role offers a creative, hands-on baking environment prioritising quality. Candidates should possess excellent baking skills, attention to detail, and experience in large-scale catering. Additionally, physical stamina, a positive team-oriented attitude, and good numeracy are essential. Interested individuals are encouraged to submit their CV along with images or links to their Instagram profiles.
Chef or Baker – Real Baking, Great Team!
We’re looking for someone with excellent pastry and baking skills to join our dedicated production team at our production unit in Central Liverpool, a well-established bakery production known for its handmade cakes, pastries, Italian croissants, macaroons, flans, tarts, shortbreads, and vegetarian flans and pies — all made authentically and supplied to our local restaurants and cafes.
About the Role:
This is a rare opportunity to work in a creative, hands-on baking environment where quality comes first. You’ll need:
- A real flair for baking and attention to detail
- Ability to work at pace while maintaining high standards
- Experience in large-scale catering, food production, or contract catering
- Physical stamina for a fast-paced, manual role
- A team-oriented, positive attitude
- Good numeracy and the ability to follow recipes precisely
Send your CV with images or links to your Insta Profile
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Source ⇲
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