Collins King & Associates Limited
Monday to Friday In-House Catering £40k per annum Daytime hours Sous Chef Our client, based in NW10, requires a Sous Chef to cook healthy, delicious dishes for clients on a Monday to Friday basis. You will work with a Head Chef to deliver both hold and cold buffets to various meeting rooms, which will include […]
- Monday to Friday
- In-House Catering
- £40k per annum
- Daytime hours
- Sous Chef
Our client, based in NW10, requires a Sous Chef to cook healthy, delicious dishes for clients on a Monday to Friday basis. You will work with a Head Chef to deliver both hold and cold buffets to various meeting rooms, which will include dietary and allergy requirements.
This role would suit someone who wants a better work-life ba…
JBLK1_UKCT
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