H & C Solutions
The client is seeking an Executive Chef for a prestigious boutique hotel and spa resort located on the south coast of Dorset. This role offers the chance to work alongside industry leaders in a unique setting, where the minimum nightly spend exceeds £500. The establishment features a formal bar, a beautiful restaurant, private dining options, and a spa, with uniquely designed bedrooms. The position comes with a competitive salary of up to £80,000 per annum, 28 days of paid holiday, and relocation accommodation. The ideal candidate will possess a proven track record in multi-rosette kitchens and demonstrate creativity and motivation.
Job Title: Executive Chef
Our client is a super exclusive small boutique hotel and spa resort in the south coast of Dorset. This is a truly unique opportunity to gain experience working some incredible leaders in the industry. Minimum spend per night is in excess of £500 and they offer a real home from home feel to clientele. They have a formal bar area, a stunning restaurant, private dining facilities and a spa. All bedrooms are uniquely designed to fit in with their ethos.
Executive Chef benefits:
- A competitive salary package of upto £80,000 per annum.
- Opportunity to be part of an amazing professional team.
- Stunning location/grounds.
- 28 days paid holiday.
- Accommodation available for those that will be relocating.
- Bonus related incentives.
- Full meals and uniform.
Executive Chef Requirements:
- A meticulous, hands-on and motivated Executive Chef.
- An Executive Chef with a proven background having trained in multi-rosette level kitchens.
- A creative and knowledgeable Executive Chef.
AMRT1_UKCT
Source ⇲
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